Coconut: Description and medicinal uses

Coconut or Cocos nucifera is a drupe that forms a regular part of the diet of many people in the tropics and subtropics. It has a wide range of medicinal applications and culinary uses. Some of its health benefits include aiding digestion, preventing cardiovascular disorders, aiding weight loss, supporting thyroid function, and boosting immune system. Description…… Continue reading Coconut: Description and medicinal uses